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  • Green Tea Capsules - 69 g
    Green Tea Capsules - 69 g

    Green tea is obtained from the same plant (Camellia sinensis) as black tea. In contrast to black tea, green tea isn't fermented but gently steamed and dried. Most of the health benefits of green tea are attributed to the catechins, a group of polyphenols, which gives the tea a bitter taste. Particularly noteworthy is the epigallocatechin gallate (EGCG), which are very high antioxidant activity. To the high-quality green tea extract in our capsules we have added vitamin C. Each capsule contains 400 mg green tea extract with 380 mg of polyphenols and 160 mg EGCG.

    Price: 15.14 £ | Shipping*: 14.50 £
  • Green Coffee Capsules - 63 g
    Green Coffee Capsules - 63 g

    The green, non-roasted beans of the coffee plant (Coffea arabica) are referred to as green coffee. Plenty of chlorogenic acid, which is largely destroyed when roasting the coffee, is contained inside. Chlorogenic acid has been proven in several studies to support a weight controlled diet.Our Green Coffee Capsules contain 400 mg green coffee extract with 200 mg chlorogenic acid as well as 50 g chrome, which contributes towards maintaining a normal blood sugar level and a normal metabolic rate of macronutrients. Carbohydrates, fats and proteins are jointly referred to as macronutrients because they are absorbed in large quantities (Greek word "makros" = large).

    Price: 18.50 £ | Shipping*: 14.50 £
  • Green Oat Tea - 500 g
    Green Oat Tea - 500 g

    Green Oat Tea is derived from the green, over-ground parts of the cereal oat plant, which are harvested and quickly dried shortly before full bloom. Ideal for drinking programmes for the increased flushing of the urinary organs and kidneys.

    Price: 12.34 £ | Shipping*: 14.50 £
  • Green Tea Gunpowder - 250 g
    Green Tea Gunpowder - 250 g

    This green tea specialty owes its name by the method of its manifacture. The tea leaves are rolled into small balls that look quite like gunpowder. The lightly smoky, tart taste is favoured by tea connoisseurs around the world.

    Price: 7.28 £ | Shipping*: 14.50 £
  • Green-lipped Mussel Balm - 150 ml
    Green-lipped Mussel Balm - 150 ml

    Warm, relaxing care for skin, muscles and joints. Green Lipped Mussel contains the precious extract from the meat of the New Zealand green lipped mussel Perna canaliculus. Selected plant-based oils soothe your skin, making it soft and supple. In conjunction with a massage, frankincense and the oil of wintergreen support the relaxing effect on the skin, muscles and joints. After applying, Green-lipped Mussel Balm initially develops a slightly cooling effect, which then turns into a pleasant feeling of warmth. This has a beneficial effect on knees, hips, back or shoulders. Green-lipped Mussel Balm has a pleasant smell, is easy to apply and is fully absorbed into the skin. Note: Not suitable for children under 6 years of age.

    Price: 7.56 £ | Shipping*: 14.50 £
  • Green Tea "Japan Sencha" - 150 g
    Green Tea "Japan Sencha" - 150 g

    Sencha ("steamed tea") is a very popular green tea in original Japanese style.Its wonderful fresh scent, wonderful character, highly aromatic and slightly bitter taste, delights every tea connoisseurs.

    Price: 4.43 £ | Shipping*: 14.50 £
  • Green-lipped Mussel Capsules - 101 g
    Green-lipped Mussel Capsules - 101 g

    New Zealand green-lipped mussels (Perna canaliculus) contain glycosaminoglycans (GAG), that occur in humans naturally in the connective tissue, the joint cartilage and synovial fluid („joint lubricant"). Each capsule contains 500 mg of pure green-lipped mussel concentrate.

    Price: 14.02 £ | Shipping*: 14.50 £
  • Organic Green Tea Darjeeling - 35 g
    Organic Green Tea Darjeeling - 35 g

    Fairtrade, from controlled organic cultivation. Green tea from the Darjeeling area of cultivation with a fine, floral flavour and a light tea colour.

    Price: 3.31 £ | Shipping*: 14.50 £
  • Organic Mate Tea Green / Taragin - 250 g
    Organic Mate Tea Green / Taragin - 250 g

    The "Green gold of the Indians" - a South American tea delicacy from controlled organic cultivation in Brazil. Mate tea was once drunk by Argentinian Gauchos. It slowly developed into the national beverage of all South American countries. The specific production process guarantees the characteristic smoky, earthy, but pleasantly harmonious taste of our Organic Mate Tea.

    Price: 9.53 £ | Shipping*: 14.50 £
  • Green-lipped Mussel Combi-pack - 2 item
    Green-lipped Mussel Combi-pack - 2 item

    2-piece set includes: Green-lipped Mussel Capsules 300 Caps Green-lipped Mussel Balm 150 ml Green-lipped Mussel Capsules New Zealand green-lipped mussels (Perna canaliculus) contain glycosaminoglycans (GAG), that occur in humans naturally in the connective tissue, the joint cartilage and synovial fluid („joint lubricant"). Each capsule contains 500 mg extract of New Zealand Green-lipped mussels. Green-lipped Mussel Balm Warm, relaxing care for skin, muscles and joints. Green Lipped Mussel contains the precious extract from the meat of the New Zealand green lipped mussel Perna canaliculus. Selected plant-based oils soothe your skin, making it soft and supple. In conjunction with a massage, frankincense and the oil of wintergreen support the relaxing effect on the skin, muscles and joints. After applying, Green-lipped Mussel Balm initially develops a slightly cooling effect, which then turns into a pleasant feeling of warmth. This has a beneficial effect on knees, hips, back or shoulders. Green-lipped Mussel Balm has a pleasant smell, is easy to apply and is fully absorbed into the skin.

    Price: 33.08 £ | Shipping*: 14.50 £
  • Green Tea with Aloe Vera - 40 g
    Green Tea with Aloe Vera - 40 g

    Flavoured tea mixture with orange flavouring. Green tea and aloe vera have been extremely treasured for millennia. Ginseng, ginger, camomile and liquorice perfectly round off the blend. Ingredients: Green Tea, Liquorice Root, Camomile, Flavouring, Root Ginger, Dry Aloe Vera Extract (1%), Ginseng Root.

    Price: 3.59 £ | Shipping*: 14.50 £
  • Green-lipped Mussel Capsules, 300 Capsules - 203 g
    Green-lipped Mussel Capsules, 300 Capsules - 203 g

    New Zealand green-lipped mussels (Perna canaliculus) contain glycosaminoglycans (GAG), that occur in humans naturally in the connective tissue, the joint cartilage and synovial fluid („joint lubricant"). Each capsule contains 500 mg extract of New Zealand Green-lipped mussels.

    Price: 25.80 £ | Shipping*: 14.50 £

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  • Is caviar vegetarian?

    No, caviar is not vegetarian. Caviar is made from the eggs of sturgeon fish, which are harvested and processed to create the delicacy. Since it is an animal product, it is not considered vegetarian.

  • Should I buy caviar?

    Whether or not you should buy caviar depends on your personal preferences and budget. Caviar is a luxury food item known for its unique taste and texture, but it can be quite expensive. If you enjoy the taste of caviar and can afford it, then it may be worth purchasing as a special treat. However, if you are unsure or have budget constraints, you may want to consider trying a small amount first before making a larger purchase.

  • How does caviar taste?

    Caviar has a unique taste that is often described as briny, buttery, and slightly fishy. The texture is smooth and slightly firm, with each individual egg bursting in your mouth to release its flavor. The taste can vary depending on the type of caviar and its quality, but overall, it is considered a delicacy with a rich and luxurious flavor profile.

  • Do vegetarians eat caviar?

    No, most vegetarians do not eat caviar. Caviar is made from the eggs of sturgeon fish, which is an animal product, and therefore not considered vegetarian. Vegetarians typically avoid all forms of animal flesh, including fish and their eggs, and instead focus on a plant-based diet. Therefore, caviar is not a part of a vegetarian diet.

  • 'Does caviar taste delicious?'

    Caviar is a delicacy that is considered delicious by many people. It has a unique and rich flavor that is often described as briny, buttery, and slightly nutty. The texture is also a big part of the appeal, as the tiny eggs pop in your mouth, releasing their flavor. However, taste is subjective, and some people may not enjoy the strong, salty flavor of caviar.

  • Are caviar fish eggs?

    Yes, caviar is indeed fish eggs. It is specifically the unfertilized eggs, or roe, of the sturgeon fish. These eggs are harvested and processed to create the delicacy known as caviar, which is highly prized for its unique flavor and texture. Caviar is often enjoyed as a luxury food item and is commonly served as an appetizer or garnish.

  • Do you like caviar?

    As an AI, I don't have personal preferences or tastes. However, caviar is considered a delicacy by many people and is often enjoyed as a luxury food item. It has a unique and rich flavor that some people find appealing, while others may not enjoy it as much. Ultimately, whether someone likes caviar or not is a matter of personal taste.

  • What is the difference between chum salmon caviar and pink salmon caviar?

    Chum salmon caviar is typically larger in size and has a firmer texture compared to pink salmon caviar. Chum salmon caviar tends to have a more intense flavor, while pink salmon caviar is milder and slightly sweeter. Additionally, chum salmon caviar is usually a darker color, ranging from deep red to brown, while pink salmon caviar is lighter in color, ranging from pale pink to orange.

  • Is expired caviar still edible?

    Expired caviar should not be consumed as it can pose health risks. Caviar is a perishable product and can spoil over time, leading to bacterial growth and potential foodborne illnesses. It is important to always check the expiration date on caviar packaging and discard it if it has passed. Consuming expired caviar can result in an unpleasant taste and texture, as well as digestive issues.

  • How is caviar actually consumed?

    Caviar is typically consumed by being served chilled on a bed of ice, alongside blinis (small Russian pancakes), toast points, or crackers. It is traditionally accompanied by sour cream, chopped onions, and hard-boiled eggs. To fully appreciate the delicate flavor of caviar, it is recommended to avoid using metal utensils, as they can impart a metallic taste, and instead use mother-of-pearl, bone, or plastic utensils. Caviar is often enjoyed with a glass of champagne or vodka to complement its rich and luxurious taste.

  • What does caviar taste like?

    Caviar has a unique taste that is often described as briny, buttery, and slightly fishy. The texture is smooth and slightly firm, with each individual egg bursting in the mouth to release its flavor. The taste can vary depending on the type of caviar, with some being more intense and others more subtle. Overall, caviar is considered a delicacy and is prized for its rich, complex flavor.

  • "Is there still czar caviar?"

    Yes, there is still caviar available from the Caspian Sea, which was historically known as "czar caviar" due to its association with Russian royalty. However, the production and sale of Caspian caviar is now heavily regulated due to overfishing and the endangered status of sturgeon, the fish from which caviar is harvested. As a result, the availability of czar caviar is limited and it is often very expensive. Many caviar enthusiasts now seek out sustainable alternatives from other regions.

* All prices are inclusive of VAT and, if applicable, plus shipping costs. The offer information is based on the details provided by the respective shop and is updated through automated processes. Real-time updates do not occur, so deviations can occur in individual cases.