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  • Ground
    Ground

    It all starts with a fire. Seven children, asleep in a big house in the Italian countryside.A forgotten candle. Their parents are not there. They are in a different country, a different continent, Africa, where other siblings are growing as part of the same family but in an entirely different life.Without their parents, the children feel dispersed, trying to keep hold of each other. Now in his forties, Redesof works as an acupuncturist in post-Brexit London.From his balcony in Hackney he talks to his beautiful neighbour Telma telling her his story; of his childhood of migration from Congo to Italy to Britain, hoping to come to some sort of resolution with his past. A heartfelt tale of displacement, family, and home, Ground delivers a story with international scope that is vital in today's world.

    Price: 10.99 £ | Shipping*: 3.99 £
  • Sacred Ground
    Sacred Ground


    Price: 18.49 £ | Shipping*: 3.99 £
  • Dangerous Ground
    Dangerous Ground

    In the remote and unpredictable Aleutians, danger comes without warning in an adrenaline rush of a novel by USA Today bestselling author Rachel Grant. Archaeologist Fiona Carver has unfinished business in the Aleutian Islands.After an emergency evacuation cut her first expedition short, she's finally back.But time is not on her side as she races to finish documenting the remnants of a prehistoric village, recover missing artifacts, and track down missing volcanologist Dylan Slater. Having bluffed his way onto Fiona's team with fake credentials, wildlife photographer Dean Slater is willing to risk more than federal prison to find his missing brother, but he needs Fiona's help.She knows the inhospitable terrain better than anyone. When the two set out together on a perilous journey, it becomes more than a recovery mission.In their fight for survival, nature isn't the only threat.They aren't the only ones on the hunt. Mile by dangerous mile, someone is hunting them.

    Price: 8.99 £ | Shipping*: 3.99 £
  • Ground Water
    Ground Water

    In this sparkling debut, Matthew Hollis immerses us in the undercurrents of our lives.Love and loss are buoyed by a house full of milk, an orchard underwater, the laws of walking on water.Rainwater, floodwater, flux – the liquid landscapes which shift relentlessly in Ground Water – threaten and comfort by turns.Matthew Hollis's poems are brimming with courage in adversity as well as the promise of renewal, culminating in a powerful sequence about a father's struggle with terminal illness.Matthew Hollis’s first collection Ground Water was shortlisted for the Guardian First Book Award, Whitbread Poetry Award and Forward Prize for Best First Collection.His second collection, Earth House, followed in 2023.

    Price: 10.99 £ | Shipping*: 3.99 £
  • What color is ground beef and ground pork?

    Ground beef is typically a reddish color, while ground pork is usually a pinkish color. The color of ground meat can vary depending on the fat content and any additives used during processing. It is important to ensure that ground meat is cooked thoroughly to a safe internal temperature to prevent foodborne illness.

  • Should ground walnuts be used instead of ground almonds?

    Ground walnuts can be used as a substitute for ground almonds in some recipes, but it's important to consider the flavor and texture differences. Walnuts have a stronger, earthier flavor compared to the sweeter, milder taste of almonds. Additionally, walnuts have a higher oil content, which can affect the texture of the final dish. It's best to consider the specific recipe and the desired flavor and texture before deciding whether to use ground walnuts instead of ground almonds.

  • What is the difference between ground pork and ground beef?

    Ground pork is made from pork meat, while ground beef is made from beef meat. Ground pork tends to have a slightly sweeter and milder flavor compared to ground beef, which has a richer and meatier taste. Ground pork is also typically higher in fat content than ground beef. Both can be used in a variety of dishes, but the choice between the two often depends on personal preference and the specific recipe being prepared.

  • Is mixed ground meat or pure pork ground meat better?

    It ultimately depends on personal preference and the specific dish being prepared. Mixed ground meat, which typically includes a combination of pork, beef, and/or veal, can provide a more complex flavor profile and a juicier texture. On the other hand, pure pork ground meat can offer a distinct pork flavor and may be preferred for certain recipes, such as traditional pork meatballs or sausage. Both options can be delicious, so it's important to consider the specific flavors and textures desired for the dish at hand.

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  • Higher Ground
    Higher Ground

    You only have yourself to blame, you might say, but that’s not true.Some decisions take you down one path, and others another … It’s all about power. Resi is a writer in her mid-forties, married to Sven, a painter.They live, with their four children, in an apartment building in Berlin, where their lease is controlled by some of their closest friends.Those same friends live communally nearby, in a house they co-own and have built together.As the years have passed, Resi has watched her once-dear friends become more and more ensconced in the comforts and compromises of money, success, and the nuclear family. After Resi’s latest book openly criticises stereotypical family life and values, she receives a letter of eviction.Incensed by the true natures and hard realities she now sees so clearly, Resi sets out to describe the world as it really is for her fourteen-year-old daughter, Bea.Written with dark humour and clarifying rage, Anke Stelling’s novel is a ferocious and funny account of motherhood, parenthood, family, and friendship thrust into battle.Lively, rude, and wise, it throws down the gauntlet to those who fail to interrogate who they have become.

    Price: 14.99 £ | Shipping*: 3.99 £
  • Ground Zero
    Ground Zero

    How would it be if what we take for human advance were simply a technological progress that literally leaves us out of its equations?What if progress is not humanity striking out bravely towards the future, but an ultimately destructive force?In a remarkable tour d'horizon, Paul Virilio paints a bleak picture of current scientific, cultural, social and political values.Art has succumbed to the techniques of advertising and in politics, the battle for hearts and minds has become a mere convergence of opinion.TV ratings have triumphed over universal suffrage. The events of September 11 reflect both the manipulation of a global sub-proletariat and the delusions of an elite of rich students and technicians who resemble the 'suicidal members of the Heaven's Gate cybersect'. And, in this post-humanist dystopia, we are morally rudderless before the threat of biological manipulations as yet undreamt. About the series: Appearing on the first anniversary of the attacks on the World Trade Center and the Pentagon, these series of books from Verso present analyses of the United States, the media, and the events surrounding September 11 by Europe's most stimulating and provocative philosophers.Probing beneath the level of TV commentary, political and cultural orthodoxies, and 'rent-a-quote' punditry, Baudrillard, Virilio, and Zizek offer three highly original and readable accounts that serve as fascinating introductions to the direction of their respective projects, and as insightful critiques of the unfolding events.This series seeks to comprehend the philosophical meaning of September 11 and will leave untouched none of the prevailing views currently propagated.

    Price: 10.99 £ | Shipping*: 3.99 £
  • Ground Noise
    Ground Noise

    In electrical and electronic systems, a ground noise is a sound interference, a stray noise considered as disturbance.Like a flying insect trapped in a lamp, it is a continuous rustle, a vibration that seeks to escape.Its presence is considered annoying, therefore one usually seeks to get rid of it. Insects and arthropods trigger atavistic reactions in us.Even dead and pinned under glass, a spider will be able to frighten, even for a moment, an adult human being. Admittedly, we have somehow tamed our fears towards them, through admiration (“the incredible work of ants”, “the beauty of butterflies”) or recognition (“the bees, our so useful nurturers”), but this teeming fauna remains nonetheless mysterious, obscure, even unsettling. This work is extended by a conversation between Céline Clanet and eco-acoustician Jérôme Sueur, a specialist of the “melody of insects”.

    Price: 26.00 £ | Shipping*: 3.99 £
  • Fertile Ground
    Fertile Ground

    ‘Life advice: never unbury a body. Granted, better advice might be don’t murder, but I guess technically I never did that.So I stand by my original statement.’Clementine Finch’s life just became complicated.Struggling with infertility in a society threatened by overpopulation, Clem returns to her childhood home to mourn the sudden death of her parents.Freedom from the extremist movement against pregnancy – #stopoverpopulation – is a welcome bonus.Reconnecting with figures from her past and chatting to the crows in her garden, Clem spends the winter months tending to her mother’s strangely thriving vegetable patch. But when her troubled brother Billy arrives, paranoid about the wellness brand he works for, Clem feels her quiet life slipping away.Then she discovers her mother’s hidden laboratory and her life is forever changed…Presenting a frighteningly believable version of our future, Fertile Ground examines one woman’s attempts to come to terms with the legacy her mother has left her.A legacy which has the potential to affect the future of every life she cares about – and those she doesn’t.

    Price: 9.99 £ | Shipping*: 3.99 £
  • How do I turn coarse ground meat into fine ground meat?

    To turn coarse ground meat into fine ground meat, you can use a food processor or a meat grinder. Simply pulse the coarse ground meat in the food processor until it reaches your desired consistency. If using a meat grinder, pass the coarse ground meat through the grinder using a fine grinding plate. This will help break down the meat into a finer texture suitable for recipes like meatballs or sausages.

  • Can ground hazelnuts be used instead of ground almonds for macarons?

    Yes, ground hazelnuts can be used instead of ground almonds for macarons. However, keep in mind that hazelnuts have a stronger flavor compared to almonds, so the resulting macarons will have a nuttier taste. Additionally, hazelnuts have a higher oil content, so the texture of the macarons may be slightly different. It's important to adjust the recipe accordingly and be mindful of potential changes in flavor and texture.

  • 'Chicken or ground meat?'

    It ultimately depends on personal preference and dietary restrictions. Chicken is a leaner protein option with less saturated fat, while ground meat can vary in fat content depending on the type of meat used. Both can be delicious and versatile in various recipes, so it's important to choose based on individual taste and nutritional needs.

  • Which ground fighting sport?

    Which ground fighting sport is best for you will depend on your personal preferences and goals. Brazilian Jiu-Jitsu is known for its focus on ground grappling and submission techniques, making it a great choice for those interested in self-defense or competition. Wrestling is another popular ground fighting sport, with a strong emphasis on takedowns and controlling your opponent on the ground. Ultimately, the best ground fighting sport for you will be the one that aligns with your interests and provides the training and competition opportunities you are looking for.

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